Tea Blend No. 13 – Sticky Chai
Nothing beats tea in our books. Nothing. So we give it our all to make sure we’re sharing the best tea we can; hand blended whole leaves with beautiful botanicals, fresh spices and essential oils. This is the kind of tea that manages to transport time into your day. Tea time. Don’t you think the whole world should set their clocks to that?
Good and proper tea - it’s all the things, because it’s All The Things.
Hand blended in the Barossa Valley.
Allow 2 teaspoons of sticky chai per cup of plant based milk. Simmer milk and tea on low heat and strain to drink.
Ingredients: Turmeric, Cinnamon, Star Anise, Ginger, Cardamon, Rice Malt Syrup, Ceylon