Vegan Green Apple & Kombucha Sorbet
All The Things

Vegan Green Apple & Kombucha Sorbet

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In a smooth sorbet base, kombucha lovers will instantly recognise the gut-friendly tang of craft-brewed green tea. Add the vitamin C kick of green apples, and we could call this the ultimate vegan drink of choice - eaten with a spoon. Scoop generously straight into a bowl, or double up on the good stuff and make yourself a Kombucha float.

INGREDIENTS:  Green Tea and Apple Kombucha (78%) (Water, Green Tea, Apple (10%), Sugar), Sugar, Vegetable Gums (Xanthan, Guar).

ALLERGEN: May Contain traces of NUTS and TREENUTS.

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